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華人移民史 – 闖拉美 #3 (30 Jan 2016)

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-- Due to copyright restriction, no online video is available for this episode. --

在秘魯首都利馬,據說有數千間中國餐館,密集程度在全世界數一數二。在秘魯,你會發現街市有芥蘭,冬瓜和韭菜;秘魯人炒菜用豉油;他們的主食是白飯拼薯條;一道秘魯家傳戶曉的菜-Lomo Saltado 中式牛柳,更揉合中國及秘魯飲食的精萃。單從飲食已經可看到華人對秘魯的深遠影響。 (導演: 翁志羽 呂樂)

Program: 
華人移民史 – 闖拉美
Publish Date: 
Saturday, January 30, 2016
Station: 
RTHK
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